Author

Author

Sort by: Order: Results:

  • Panjwani, Bhawna; Gupta, Sharad; Thareja, Prachi (Taylor & Francis, 2018-08)
    In this article, we study the adsorption of protein ovalbumin (OVA) at corn oil (CO), soybean oil (SBO), olive oil (OO), and water interfaces along with the emulsification of these oils in water. The dynamic interfacial ...
  • Panjwani, Bhawna; Gupta, Sharad; Thareja, Prachi (Taylor & Francis, 2018-08)
    In this article, we study the adsorption of protein ovalbumin (OVA) at corn oil (CO), soybean oil (SBO), olive oil (OO), and water interfaces along with the emulsification of these oils in water. The dynamic interfacial ...

Search Digital Repository


Browse

My Account